In the cellars of the former monastery of Palėvenė, you will have a unique opportunity to get to know the traditions and customs of beer brewing in Kupiškis region and to taste certified Kupiškėnai beer with snacks. The program is hosted by Jonas Goštautas, a famous brewer from the Kupiškis region. There will be an opportunity to buy home beer stands. You will hear a story about the history of Palėvenė's former Dominican monastery, the monks' lifestyle and cuisine.
The price is 14 EUR per person.
Duration 1 hour
Number of participants from 10 people.
Note: The program must be booked no later than two weeks in advance.
